
Ingredients
2 cups broccoli finely chopped (save your stems for making broccoli rice another time)
1 cup shredded carrots
1/2 cup diced red onion
2 cups rotisserie chicken (or diced chicken)
1 can chickpeas
1 cup cilantro
1/2 cup sunflower seeds
1/2 cup chopped almonds
2 tablespoons hemp hearts
1 avocado (diced on top)
Creamy Tahini Turmeric dressing
1/2 cup tahini
3 tbsp Dijon mustard
Juice from two lemons
2 tsp cumin
2 tsp turmeric
1 tsp smoked paprika
1/4 cup water (more as needed to thin)
1 tbsp honey (optional - delish with or without!)
Sprinkle of sea salt
Preparation
Equipment Needed:
Large and small bowls
Step 1
Chop up broccoli and shred your carrots (with a cheese grader or mandolin). Combine all salad ingredients into a bowl.
Step 2
Combine dressing ingredients in a small bowl and mix well.
Step 3
Toss!